Air Fryer Pickle Juice Chicken with Baked Potatoes and Green Beans
It seems like all the chicken I make lately is marinated in pickle juice! It just adds so much flavor and juiciness. I tried a new recipe this time, and it's delicious! Not very low calorie though since there is mayo on it lol. But worth it. The green beans were just cooked/steamed in a skillet in 1/4 cup veggie stock for 3 minutes, then tossed in 1 tbs butter with salt and pepper. I also added a sprinkling of "power seeds" on top. It's just a mixture of hemp, chia etc. The baked potato was just microwaved and topped with some butter, cheese, salt/pepper/garlic, and sour cream.
It was super fast too!
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