Pizza Night

 

Pizza Night

Pizza is so freaking expensive, so I thought we'd try making it at home. We've done Boboli pizza here and there, and we've done refrigerated pizza dough before....and always using already made pizza sauce. Well this time we made it all from scratch. Homemade dough, homemade sauce. Already shredded parmesan, and I shredded some full fat kinda squishy mozzarella lol....I'm not sure what type it was? It wasn't a hard brick, it was semi solid mozzarella lol. 

Loved it! I used the double pizza dough recipe, so I doubled the sauce. Don't do that....I have sooo much sauce left over. I used a mish mash of recipes since we don't have a pizza stone. 

Recipe Links:

- Bread Machine Pizza Dough

- Pizza Sauce Recipe

Keto Pizza Omelette

 

Keto Pizza Omelette

  Not the prettiest picture, but the best looking omelette that I've ever made lol. Pizza is of course one of my favorite foods, and I've been really wanting some especially since it's the weekend. I made some homemade spaghetti meat sauce last night so I thought that would be a perfect filling "pizza" sauce. So I whisked up 3 eggs and a dash of egg whites and heavy cream. I filled the omelette with the sauce, 1 crumbled bacon slice, 4 sliced up pepperoni's, mozzarella, parmesan, and a handful of spinach for some greens. 

  This was delicious but super filling, I only had half! 

Avocado Cream Sauce Flatbread with Chicken & Bacon

 

  Click here for the Avocado Cream Sauce Flatbread with Chicken and Bacon recipe by Tom Walsh @stealth_health_life

  This was phenomenal. There was so much flavor going on, and it was super quick and easy to make. Plus it's pretty low calorie!  I served it with a side salad. The flatbread was a little floppy, but it wasn't floppy enough to be a big deal. I'll definitely be making this again!

Herb Flatbread Pizza

                                             Herb Flatbread Pizza
                                                                    3 Points on Blue

My kids love pizza. Pizza is my weakness.

One slice of delivery pizza is something like 16 points for a slice. This 3 point flatbread pizza satisfies my pizza craving and it's only 3 points. I make sure to have the ingredients on hand pretty much at all times just in case something comes up and we just order pizza for dinner. This way, I'm covered and I wont touch the delivery if I have this. I'm not going to say it's just AS good as delivery pizza, but it does it's pizza job.

I really recommend getting this Pizza Magic spice mix, it really ups the "oomph" factor and I love it. I bought mine at Meijers.

Ingredients:

-  Flatout Carb Down Italian Herb Flatbread. 1 point.
-  5 pieces of turkey pepperoni. 0 points.
-  Banana peppers. 0 points.
-  Laughing Cow Light Garlic and Herb Spreadable Cheese Wedge. 1 point.
-  1/2 cup Kraft Natural Cheese Fat Free Shredded Mozzarella. 1 point.
-  1/2 cup marinara. I just loosely base mine on The Pound Dropper's Zero Point Marinara.


Directions:

-  Preheat oven or toaster oven to 350.
-  Toast just the flatbread for 2 minutes.
-  Add toppings and toast 4 more minutes.