Tomato Pie
We have a ton of tomatoes this summer, so I made some tomato pie. This was only the second time that I've ever had it, but I love it. Unfortunately, no one else in my family does. My son says he doesn't like tomatoes unless it's a sauce, and my husband just didn't really care for it. Oh well, luckily it's just like a once a year thing. I combined these two recipes. Basically I salted the sliced tomatoes and let them sit for like 10 minutes. Then I layered the tomato slices with a bit of cooked bacon between each slice. Then I topped it with the cheese/mayo mixture that had fresh basil!
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