This Italian Deli Crazy Bread (by Bacon Butter Cheese & Garlic Blog) is to die for. Seriously it's so amazing. I made it over Christmas break and I will be making it for holidays again. It calls for a loaf of store bought Italian bread, but they were out so I just used my trusty French Bread recipe by BreadDad.
It's stuffed with a few different meats, cheeses and pepperoncini. Then slathered with a mayo that's mixed with all kinds of herbs and seasonings. Then baked at 350 for like a half hour. Then you just slice and serve. So so so good!
No comments:
Post a Comment