Pretzel Cranberry Sweet Potatoes

Pretzel Cranberry Sweet Potatoes

These are INREDIBLE. I always make the sweet potatoes every Thanksgiving and I so far haven't landed on a recipe that I'd consider to be "the one". I usually make them with a marshmallow or a oatmeal crumble topping....normal recipes. But I stumbled across this while looking once again for a recipe that I'd make yearly. Everyone loved this. It was sweet, salty, crunchy and with just a smidge tarte from the cranberries. I'll definitely be making this yearly!

Oh I made it almost exactly as written except I left out the pecans because my sons allergic. I was worried there wouldn't be enough topping so I added a half pack of maple brown sugar instant oatmeal into the topping mixture too.

Click here for the Pretzel Cranberry Sweet Potato recipe from The Girl Who Ate Everything

 

Traditional Fettuccine Alfredo

 

Traditional Fettuccine Alfredo

My family liked this, I did not. It just tasted like noodles with too much garlic butter, you could hardly taste the cheese and it was pretty oily from the whole stick of butter. I wouldn't make it again unless requested by my family. Or actually I'd cut down on the butter and add more cheese.

I did like the veggies, they were a frozen "grilled Mediterranean blend" that I air fried. 

Click here for the Traditional Fettuccine Alfredo recipe from BudgetBytes