Easy 15 Minute "Grilled" Chicken & Veggies
This was super easy, quick and very flavorful.
Ingredients:
- Chicken thighs
- Garlic powder, salt, pepper, smoked paprika, chili powder
- 2 bell peppers slices
- 1 onion chopped thickly
- Worcestershire
Nothing was measured, I just winged it. Heat cast iron skillet with a little olive oil. Sprinkle the seasonings generously over the chicken thighs front and back. Cook chicken in cast iron skillet with worcestershire. Remove chicken when cooked then cook veggies in a splash more worcestershire until they start to have blackened marks but still are a little firm.
I served it with instant mashed potatoes and frozen zucchini fries. Delicious and it will definitely go in our rotation. I thought it was cute that the bell pepper was also pregnant :)
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